In this episode of The Restaurant Prosperity Formula podcast, host David Scott Peters discusses the fears and challenges facing independent restaurant owners today amidst the pandemic. If you’re feeling hopeless, angry, frustrated, scared or any variety of these emotions, this episode provides answers for how to manage these emotions with solutions for running your restaurant. As an independent restaurant owner, you have been hit the hardest by the pandemic. Your business is uncertain but the solutions are the more than certain. They are steady and proven. Tune in to hear David’s breakdown of how to approach any and all challenges you’re facing in your restaurant so you can start kicking a** and run the restaurant you’ve always dreamed of owning. For more resources or to ask David a question, connect with him at firstname.lastname@example.org.
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